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Last updated: July 22, 2024
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€41,939 (EUR)
Average Salary
€20/hr
Average Hourly
€1,338
Average Bonus
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- > Salary
- > Fine Dining Restaurant Manager
- > Luxembourg
Last updated: July 22, 2024
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Salary Recap
The average pay for a Fine Dining Restaurant Manager is €41,939 a year and €20 an hour in Luxembourg. The average salary range for a Fine Dining Restaurant Manager is between €30,573 and €50,117. On average, a Bachelor's Degree is the highest level of education for a Fine Dining Restaurant Manager. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Luxembourg.
ERI'scompensation dataare based onsalary surveysconducted and researched by ERI. Cost of labordata in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
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Education
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Salary Potential
Salary Potential
Estimated salary in 2029:
€45,690
5 Year Change:
9 %
Shift Differentials
Shift Differentials
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About Luxembourg
Luxembourg Cost of Living Score:
View Cost of Living Page
Description: Luxembourg ( LUK-səm-burg; Luxembourgish: Lëtzebuerg [ˈlətsəbuəɕ] ; German: Luxemburg [ˈlʊksm̩bʊʁk] ; French: Luxembourg [lyksɑ̃buʁ] ), officially the Grand Duchy of Luxembourg, is a small landlocked country in Western Europe. It is bordered by Belgium to the west and north, Germany to the east, and France to the south. Its capital and most populous city, Luxembourg City, is one of the four institutional seats of the European Union (together with Brussels, Frankfurt, and Strasbourg) and the seat of several EU institutions, notably the Court of Justice of the European Union, the highest judicial authority. Luxembourg...
Job Summary
Description:
- Manages the food services operation of a fine dining restaurant or similar establishment.
- Supervises, develops, trains, and directs staff to guarantee guest satisfaction in regards to food quality, sanitation, and service.
- Manages the financial success of the restaurant by achieving budgeted revenue, controlling expenses and labor costs, and maximizing profitability.
- Forecasts and plans for expected sales and occupancy levels.
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Salary Recap
The average pay for a Fine Dining Restaurant Manager is €41,939 a year and €20 an hour in Luxembourg. The average salary range for a Fine Dining Restaurant Manager is between €30,573 and €50,117. On average, a Bachelor's Degree is the highest level of education for a Fine Dining Restaurant Manager. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Luxembourg.
ERI'scompensation dataare based onsalary surveysconducted and researched by ERI. Cost of labordata in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
Powered by ERI's Database
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Salaries By Country
Fine Dining Restaurant Manager
BulgariaBGN 24k BahamasUSD 29k UkraineUAH 282k New ZealandNZD 54k ItalyEUR 29k
Salaries By Country
Fine Dining Restaurant Manager
BulgariaBGN 24k BahamasUSD 29k UkraineUAH 282k New ZealandNZD 54k ItalyEUR 29k
Similar Job Titles
Fine Dining Restaurant Manager
Food Services DirectorEUR 94k Food Services Manager (Mid-Size Location)EUR 55k Food Services Manager (Full Menu)EUR 66k Coffee Shop ManagerEUR 60k Food Services Manager (Small Location)EUR 59k
Similar Job Titles
Fine Dining Restaurant Manager
Food Services DirectorEUR 94k Food Services Manager (Mid-Size Location)EUR 55k Food Services Manager (Full Menu)EUR 66k Coffee Shop ManagerEUR 60k Food Services Manager (Small Location)EUR 59k
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About Luxembourg
Luxembourg Cost of Living Score:
View Cost of Living Page
Description: Luxembourg ( LUK-səm-burg; Luxembourgish: Lëtzebuerg [ˈlətsəbuəɕ] ; German: Luxemburg [ˈlʊksm̩bʊʁk] ; French: Luxembourg [lyksɑ̃buʁ] ), officially the Grand Duchy of Luxembourg, is a small landlocked country in Western Europe. It is bordered by Belgium to the west and north, Germany to the east, and France to the south. Its capital and most populous city, Luxembourg City, is one of the four institutional seats of the European Union (together with Brussels, Frankfurt, and Strasbourg) and the seat of several EU institutions, notably the Court of Justice of the European Union, the highest judicial authority. Luxembourg...
Job Summary
Description:
- Manages the food services operation of a fine dining restaurant or similar establishment.
- Supervises, develops, trains, and directs staff to guarantee guest satisfaction in regards to food quality, sanitation, and service.
- Manages the financial success of the restaurant by achieving budgeted revenue, controlling expenses and labor costs, and maximizing profitability.
- Forecasts and plans for expected sales and occupancy levels.
Take the guess work out of setting pay
Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.
Try a demo
You May Also Like
White Papers
Review compensation trends and get guidance on expected total salary increases for the upcoming year with ERI's National Compensation Forecast.
Read MoreReview compensation trends and get guidance on expected total salary increases for the upcoming year with ERI's National Compensation Forecast.
Read MoreImprove employee engagement and performance by implementing compensation incentive plans into your strategy.
Read MoreView More White Papers
You May Also Like
Blogs
View More Blogs
Explore our most popular jobs
View our most popular salary searches and other resources
View
